Recipe: Make delicious paneer dumplings at home like this, enjoy them with tea

Internet desk. If you get hot dumplings hot with tea, then what is the matter? You may have eaten market pakoras many times, but have you eaten homemade paneer pakoras. Today we are going to tell you the easy method of making delicious paneer pakoras at home.

Materials Required:

Gram Flour – A Fourth Bowl
Flour – A quarter bowl
Red chili – ½ teaspoon
Coriander leaves – one teaspoon
Asafoetida – 1/4 teaspoon
Parsley – one-fourth teaspoon
Cabbage – 4 tablespoons
Capsicum – four
Cheese – two teaspoons
Cheese Slices – Seven – Ten
Chaat Masala – One Teaspoon
Salt – as per taste

Method of preparation:

First, mix salt, red chili, green coriander, asafetida and carom seeds in gram flour and make a batter.
Now, put cabbage, capsicum, salt, chaat masala and cheese in a plate and prepare the mixture.
Now put the mixture on each of the cheese slices, wrap it in flour and cover it with the other cheese slices and dip it in the gram flour and deep fry it. Fry them till they turn golden. Now serve them with chutney.


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